感受生熱作用
研究對Capsimax™的評價
100mg
100mg 辣椒素 Capsimax™ 或有助抑制食慾及促進生熱作用與脂肪分解。
8星期
Capsimax™的8星期研究顯示體重、脂肪量、腰圍和臀圍均有所減少,而肌肉含量則有所增加。

紅辣椒(Capsicum annuum)萃取物(Capsimax™*):50毫克
Capsimax是從紅辣椒提煉而成的萃取物(Capsicum annuum)。Capsimax™辣椒萃取物中的辣椒素有助促進脂肪分解及支援脂肪代謝,以產生能量。*Capsimax™為Omniactive健康科技公司的註冊商標。

產品分類

符合品質標準(GMP)

不含麩質
Key Ingredients & Benefits

Capsimax™紅辣椒萃取物(50毫克)
提取自紅辣椒的高濃度辣椒素
或有助抑制食慾
促進生熱作用與脂肪分解

綠茶萃取物(300毫克)
報告顯示能支援心血管系統
或有助於穩定三酸甘油脂

馬黛茶
常綠植物的白花紅果
樹葉烘焙後製成茶葉,含咖啡因
增強體力
具抗氧化特性
GoTrim消脂配方V6
GoTrim消脂配方V6採用優質成份,含有萃取自綠茶及可可鹼的咖啡因,兩者對身體十分溫和,不會影響咖啡因對能量、生熱作用及代謝驅動的好處。
常見問題
我如何確定我是否過重?
進行身體質量指數(BMI)測試是評估身體是否過重的方法之一。這個測試可在很多網站上進行,透過計算體重和身高之間的關係,來量度你的BMI。你亦可諮詢你的醫護人員。有了這些資訊,你就可以確定應採取哪些步驟來達到理想體重。
如何減輕體重並保持理想體重?
有效減輕體重的三種主要方式包括:展開健身計劃、調整生活方式以及注意飲食。
我需要採取甚麼行動來調整我的生活方式?
調整生活方式的第一步就是制訂一個適合你個人的飲食計劃。為了讓運動得以融入你的生活當中,你應該選擇一些感興趣的運動,每週至少三次,每次20至30分鐘。同時,設定合理的目標,當達成目標後給予自己獎勵。
有甚麼飲食計劃可以遵循?
制定飲食計劃時,儘量避免選擇難以堅持的潮流飲食方法。一個好的計劃就是避免太夜進餐,在白天進食時,應少食多餐,健康飲食,在飲食中加入新鮮水果和蔬菜。最好將脂肪攝取量減少至總熱量的30%以下,每天至少攝取25-35克纖維。此外,每天儘量喝8至10杯水。你可透過使用膳食營養補充品,助你達至最佳的身體代謝。當低升糖飲食(如Gotrim體重管理計劃)配合營養、運動、營養補充品和健康生活方式時,能達到最理想的減重效果。
「搖搖式節食」是否對身體有害?
是的。這種節食方式會讓你的身體進入防禦模式。這種防禦模式會減慢身體的基礎代謝率,以防止身體飢餓。當基礎代謝率低於正常水平,減重就會變得更加困難。減重的關鍵是要採取持之以恆的生活方式,將營養、營養補充品與運動相結合,就如GoTrim體重管理計劃所提供的生活方式。
甚麼是生熱作用?
生熱作用是人體透過燃燒攝取或儲存的脂肪來產生熱量的過程,可支援健康的棕色脂肪或棕色脂肪組織。棕色脂肪透過燃燒大量卡路里來產生熱量,提升體能。
GoTrim消脂配方V6可與甚麼產品配搭使用?
GoTrim消脂配方V6可與 CORE高效修身配方健醣‧控脂二合一、以及GoTrim高纖蛋白營養飲品配搭使用,以達致最佳效果。我們建議你使用hk.GoTrim.com來建立你的個人化體重管理計劃,包括日常飲食和運動,助你達到最佳的健康和減重效果。
食用GoTrim消脂配方V6時,有甚麼禁忌或需要注意的事項?
請勿使用超過每日建議的份量。若你患有高血壓、心血管疾病、糖尿病、或者對咖啡因敏感,使用本產品前請先諮詢你的醫護人員。如果你患有慢性或持續性肝臟疾病,或格雷夫斯病(Graves’ disease),請勿使用本產品。若你目前正在服用阿托伐他汀(Atorvastatin)、β-受體阻滯劑或任何其他處方藥物,或患有長期疾病,使用本產品前請諮詢你的醫護人員。懷孕或哺乳期的婦女,請勿使用本產品。避免兒童誤取。
GoTrim消脂配方V6是否安全?
此產品安全且不含有害物質、防腐劑及酒精。本產品在美國製造,並經由美國食品及藥物管理局檢測及根據良好製造規範下生產。顧客可信賴本產品的質量和安全。
科學資料
科學資料
- Ahuja KD, Robertson IK, GeraghtyDP, Ball MJ. Effects of chili consumption on postprandial glucose, insulin, and energy metabolism. Am J ClinNutr. 2006 Jul; 84(1):63-9.
- Alkhatib A, Atcheson R. Yerba Maté (Ilex paraguariensis) Metabolic, Satiety, and Mood State Effects at Rest and during Prolonged Exercise. Nutrients. 2017 Aug 15;9(8):882. doi: 10.3390/nu9080882. PMID: 28809814; PMCID: PMC5579675.
- Anderson RA, Cheng N, Bryden NA, Polansky MM, Cheng N, Chi J, Feng J. Elevated intakes of supplemental chromium improve glucose and insulin variables in individuals with type 2 diabetes. Diabetes. 1997 Nov;46(11):1786-91. doi: 10.2337/diab.46.11.1786. PMID: 9356027.
- Anderson RA. Effects of chromium on body composition and weight loss. Nutr Rev. 1998; 56:266-270.
- Anon Dietary Reference Intakes for Vitamin C, Vitamin E, Selenium, and Carotenoids. Washington, D.C.: National Academy Press; 2000.
- Baggott, M.J., Childs, E., Hart, A.B. et al. Psychopharmacology of theobromine in healthy volunteers. Psychopharmacology 228, 109–118 (2013). https://doi.org/10.1007/s00213-013-3021-0
- Bastos DHM, De Oliveira DM, Matsumoto RLT, Carvalho PO, Ribeiro ML. Yerba mate: pharmacological properties, research and biotechnology. Med Aromat Plant Sci Biotechnol 2007; 1: 37– 46.
- BelzaA, FrandsenE, KondrupJ. Body fat loss achieved by stimulation of thermogenesis by a combination of bioactive food ingredients: a placebo-controlled, double-blind 8-week intervention in obese subjects. IntJ Obes(Lond). 2007 Jan; 31(1):121-30.
- Bender DA. Non-nutritional uses of vitamin B6. Br J Nutr. 1999 Jan;81(1):7-20.
- Bernstein AL. Vitamin B6 in clinical neurology. Ann NY Acad Sci. 1990; 585:250-260.
- Berube-Parent, S., et al. Effects of Encapsulated Green Tea and Guarana Extracts Containing a Mixture of Epigallocatechin-3-gallate and Caffeine on 24-H Energy Expenditure and Fat Oxidation in Men. British Journal of Nutrition. 94(3): 432-436, 2005.
- Bloomer RJ, CanaleRE, ShastriS, SuvarnapathkiS. Effect of oral intake of capsaicinoid beadlets on catecholamine secretion and blood markers of lipolysis in healthy adults: a randomized placebo controlled, double-blind, crossover study. Lipid in health and Dis.2010; 9(72): 1-7.
- Bonke D. Influence of vitamin B1, B6, and B12 on the control of fine motoric movements. Bibl Nutr Dieta. 1986;(38):104-9.
- Boolani, A.; Lindheimer, J.B.; Loy, B.D.; Crozier, S.; O’Connor, P.J. Acute effects of brewed cocoa consumption on attention, motivation to perform cognitive work and feelings of anxiety, energy and fatigue: A randomized, placebo-controlled crossover experiment. BMC Nutr. 2017, 3, 740.
- Carr A, Frei B. Does vitamin C act as a pro-oxidant under physiological conditions? FASEBJ. 1999; 13:1007-1024.
- Cefalu, W. and Hu, F. Role of Chromium in Human Health and in Diabetes. Diabetes Care. 27: 2741- 2751, 2004.
- Childs E, de Wit H. Subjective, behavioral, and physiological effects of acute caffeine in light, nondependent caffeine users. Psychopharmacology (Berl). 2006 May;185(4):514-23. doi: 10.1007/s00213-006-0341-3. Epub 2006 Mar 16. PMID: 16541243.
- Chow HH, Cai Y, Alberts DS, Hakim I, Dorr R, Shahi F, Crowell JA, Yang CS, Hara Y. Phase I pharmacokinetic study of tea polyphenols following single-dose administration of epigallocatechin gallate and polyphenon E. Cancer Epidemiol Biomarkers Prev. 2001 Jan;10(1):53-8. PMID: 11205489.
- Dakshinamurti, K, ed. Vitamin B6. New York, NY: The New York Academy of Sciences; 1990.
- De Lourdes Reyes-Escogido, M, Gonzalez-Mondragon, ED and Vazquez-Tzompantzi, E . Chemical and pharmacological aspects of capsaicin. Molecules. 2011;16: 1253-1270.
- Deng, Z., Tao, B., Li, X., He, J., & Chen, Y. (1998). Effect of green tea and black tea on the blood glucose, the blood triglycerides, and antioxidation in aged rats. Journal of agricultural and food chemistry, 46, 3875-3878. doi: 10.1021/jf980105+
- Diepvens K, Westerterp KR, Westerterp-Plantenga MS. Obesity and thermogenesis related to the consumption of caffeine, ephedrine, capsaicin, and green tea. American Journal of physiology. Regulatory, Integrative and Comparative Physiology. 2007 Jan;292(1):R77-85. DOI: 10.1152/ajpregu.00832.2005.
- Dietary Reference Intakes for Thiamin, Riboflavin, Niacin, Vitamin B6, Folate, Vitamin B12, Pantothenic Acid, Biotin, and Choline. Washington, DC: National Academy Press; 1998.
- Dietary Reference Intakes for Thiamin, Riboflavin, Niacin, Vitamin B6, Folate, Vitamin B12, Pantothenic Acid, Biotin, and Choline. Washington, DC: National Academy Press; 1998.
- Dulloo, A., et al. Efficacy of a Green Tea Extract Rich in Catechin Polyphenols and Caffeine in Increasing 24-H Energy Expenditure and Fat Oxidation in Humans. American Journal of Clinical Nutrition. 70: 1040-1045, 1999.
- Dulloo, A., et al. Green Tea and Thermogenesis: Interactions between Catechin-polyphenols, Caffeine and Sympathetic Activity. International Journal of Obesity. 24: 252-258, 2000.
- Durlach PJ. The effects of a low dose of caffeine on cognitive performance. Psychopharmacology (Berl). 1998 Nov;140(1):116-9. doi: 10.1007/s002130050746. PMID: 9862410.
- Enstrom JE, Kanim LE, Klein MA. Vitamin C intake and mortality among a sample of the United States population. Epidemiology. 1992; 3:194-202.
- Fernstrom JD, Fernstrom MH. Tyrosine, phenylalanine, and catecholamine synthesis and function in the brain. J Nutr. 2007 Jun;137(6 Suppl 1):1539S-1547S; discussion 1548S. doi: 10.1093/jn/137.6.1539S. PMID: 17513421.
- Foxe, J.J.; Morie, K.P.; Laud, P.; Rowson, M.J.; de Bruin, E.A.; Kelly, S.P. Assessing the effects of caffeine and theanine on the maintenance of vigilance during a sustained attention task. Neuropharmacology 2012, 62, 2320–2327.
- Franco, R.; Oñatibia-Astibia, A.; Martínez-Pinilla, E. Health Benefits of Methylxanthines in Cacao and Chocolate. Nutrients 2013, 5, 4159-4173
- GalganiJE, RavussinE. Effect of dihydrocapsiateon resting metabolic rate in humans. Am J ClinNutr. 2010; 92:1089–1093.
- Glade MJ. Caffeine-Not just a stimulant. Nutrition. 2010 Oct;26(10):932-8. doi: 10.1016/j.nut.2010.08.004. PMID: 20888549.
- Goldstein D. S. (2010). Catecholamines 101. Clinical autonomic research : official journal of the Clinical Autonomic Research Society, 20(6), 331–352. https://doi.org/10.1007/s10286-010-0065-7
- Hase A, Jung SE, aan het Rot M. Behavioral and cognitive effects of tyrosine intake in healthy human adults. Pharmacol Biochem Behav. 2015 Jun;133:1-6. doi: 10.1016/j.pbb.2015.03.008. Epub 2015 Mar 20. PMID: 25797188.
- He YH, Kies C. Green and black tea consumption by humans: impact on polyphenol concentrations in feces, blood and urine. Plant Foods Hum Nutr. 1994 Oct;46(3):221-9. doi: 10.1007/BF01088994. PMID: 7855093.
- Heck CI, de Mejia EG. Yerba Mate Tea (Ilex paraguariensis): a comprehensive review on chemistry, health implications, and technological considerations. J Food Sci. 2007 Nov;72(9):R138-51. doi: 10.1111/j.1750-3841.2007.00535.x. PMID: 18034743.
- Hodges, R., et al. Pantothenic Acid Deficiency in Man. Journal of Clinical Investigation. 37(11): 1642-1657, 1958.
- Huang W, CheangWS, Wang X, Lei L, Liu Y, Ma KY, Zheng F, Huang Y, Chen ZY. Capsaicinoids but not their analogue capsinoids lower plasma cholesterol and possess beneficial vascular activity. J AgricFood Chem. 2014; 62(33):8415-20.
- Inoue N, Matsunaga Y, Satoh H, Takahashi M. Enhanced energy expenditure and fat oxidation in humans with high BMI scores by the ingestion of novel and non-pungent capsaicin analogues (capsinoids)BiosciBiotechnolBiochem.2007; 71:380–389.
- Jacob RA. Vitamin C In: Shils ME, Olson JA, Shike M, Ross AC, eds. Modern Nutrition in Health and Disease. 9th ed. Baltimore, MD: William and Wilkins; 1999:467-483.
- Jang, M.H., Kang, N.H., Mukherjee, S. et al. Theobromine, a Methylxanthine in Cocoa Bean, Stimulates Thermogenesis by Inducing White Fat Browning and Activating Brown Adipocytes. Biotechnol Bioproc E 23, 617–626 (2018). https://doi.org/10.1007/s12257-018-0434-y
- Janssens PL, Hursel R, Westerterp-Plantenga MS. Nutraceuticals for body-weight management: The role of green tea catechins. Physiology & Behavior. 2016 Aug;162:83-87. DOI: 10.1016/j.physbeh.2016.01.044.
- Jongkees, B. J., Hommel, B., Kühn, S., & Colzato, L. S. (2015). Effect of tyrosine supplementation on clinical and healthy populations under stress or cognitive demands: A review. Journal of Psychiatric Research, 70, 50-57. doi:10.1016/j.jpsychires.2015.08.014.
- JosseAR, SherriffsSS, HolwerdaAM, Andrews R, Staples AW, Phillips SM. Effects of capsinoidingestion on energy expenditure and lipid oxidation at rest and during exercise.NutrMetab.2010; 7:65.
- Jówko E, Sacharuk J, Balasińska B, Ostaszewski P, Charmas M, Charmas R. Green tea extract supplementation gives protection against exercise-induced oxidative damage in healthy men. Nutr Res. 2011 Nov;31(11):813-21. doi: 10.1016/j.nutres.2011.09.020. PMID: 22118751.
- Kaats GR, Blum K, Fisher JA, Adelman JA. Effects of chromium picolinate supplementation on body composition: a randomized, double-masked, placebo-controlled study. Curr Therap Res. 1996; 57:747-756.
- Kaats, G., et al. A Randomized, Double-masked, Placebo-controlled Study of the Effects of Chromium Picolinate Supplementation on Body Composition: a Replication and Extension of a Previous Study. Current Therapeutic Research. 59(6): 379-387, 1998.
- Kang YR, Lee HY, Kim JH, et al. Anti-obesity and anti-diabetic effects of Yerba Mate (Ilex paraguariensis) in C57BL/6J mice fed a high-fat diet. Lab Anim Res. 2012;28(1):23-29. doi:10.5625/lar.2012.28.1.23
- Kerimi A, Williamson G. The cardiovascular benefits of dark chocolate. Vascul Pharmacol. 2015;71:11-15. doi:10.1016/j.vph.2015.05.011
- Klaassen, E.B.; de Groot, R.H.M.; Evers, E.; Snel, J.; Veerman, E.; Ligtenberg, A.J.M.; Jolles, J.; Veltman, D.J. The effect of caffeine on working memory load-related brain activation in middle-aged males. Neuropharmacology 2013, 64, 160–167
- Kovacs, E. and Mela, D. Metabolically Active Functional Food Ingredients for Weight Control. Obesity Reviews. 7(1): 59-78, 2006.
- Laverty R. Catecholamines: role in health and disease. Drugs. 1978 Nov;16(5):418-40. doi: 10.2165/00003495-197816050-00003. PMID: 363400.
- Lejeune MP, Kovacs EM, Westerterp-PlantengaMS. Effect of capsaicin on substrate oxidation and weight maintenance after modest body-weight loss in human subjects. Br J Nutr. 2003 Sep; 90(3):651-59.
- Lewis JA, Young R. Deanol and methylphenidate in minimal brain dysfunction. Clin Pharmacol Ther. 1975 May;17(5):534-40. doi: 10.1002/cpt1975175534. PMID: 1092513.
- Li, C., et al. Green Tea Polyphenols Modulate Insulin Secretion by Inhibiting Glutamate Dehydrogenase. The Journal of Biological Chemistry. 281(15):10214-21, 2006.
- Liao, S. The Medicinal Action of Androgens and Green Tea Epigallocatechin Gallate. Hong Kong Medical Journal. 7(4): 369-374, 2001.
- Litoff D, Scherzer H, Harrison J. Effects of pantothenic acid supplementation on human exercise. Med Sci Sports Exercise. 1985; 17:287(Abstract 17).
- Ludovici V, Barthelmes J, Nägele M, et al. Cocoa, Blood Pressure, and Vascular Function. Front Nutr. 2017;4:36. doi:10.3389/fnut.2017.00036
- Maharlouei N, Tabrizi R, Lankarani KB, Rezaianzadeh A, Akbari M, Kolahdooz F, Rahimi M, Keneshlou F, Asemi Z. The effects of ginger intake on weight loss and metabolic profiles among overweight and obese subjects: A systematic review and meta-analysis of randomized controlled trials. Crit Rev Food Sci Nutr. 2019;59(11):1753-1766. doi: 10.1080/10408398.2018.1427044. Epub 2018 Feb 2. PMID: 29393665.
- Mahmmoud YA. Capsaicin stimulates uncoupled ATP hydrolysis by the sarcoplasmic reticulum calcium pump. J BiolChem. 2008 Aug 1;283(31):21418-26.
- Martínez-Pinilla E, Oñatibia-Astibia A, Franco R. The relevance of theobromine for the beneficial effects of cocoa consumption. Front Pharmacol. 2015;6:30. doi:10.3389/fphar.2015.00030
- Mashhadi NS, Ghiasvand R, Askari G, Hariri M, Darvishi L, Mofid MR. Anti-oxidative and anti-inflammatory effects of ginger in health and physical activity: review of current evidence. Int J Prev Med. 2013;4(Suppl 1):S36-S42.
- Mashhadi NS, Ghiasvand R, Askari G, Hariri M, Darvishi L, Mofid MR. Anti-oxidative and anti-inflammatory effects of ginger in health and physical activity: review of current evidence. Int J Prev Med. 2013;4(Suppl 1):S36-S42.
- Matsui, N., et al. Ingested Cocoa Can Prevent High-Fat Diet-Induced Obesity by Regulating the Expression of Genes for Fatty Acid Metabolism. Nutrition. 21(5): 594-601, 2005.
- Matsumoto RL, Bastos DH, Mendonça S, Nunes VS, Bartchewsky W, Ribeiro ML, de Oliveira Carvalho P. Effects of mate tea (Ilex paraguariensis) ingestion on mRNA expression of antioxidant enzymes, lipid peroxidation, and total antioxidant status in healthy young women. J Agric Food Chem. 2009 Mar 11;57(5):1775-80. doi: 10.1021/jf803096g. PMID: 19219987.
- 67. Mohamed, Arkan & Alrubaee, Mohammed Ali Makki & Jalil, Ali. (2012). Effect of Ginger (Zingiber officinale) on Performance and Blood Serum Parameters of Broiler. International Journal of Poultry Science. 11. 10.3923/ijps.2012.143.146.
- Monograph. Yerba Mate. TRC Natural Medicines.
- Mueller, J. and Iacono, J. Effect of Desoxypyridoxine-Induced Vitamin B6 Deficiency on Polyunsaturated Fatty Acid Metabolism in Human Beings. American Journal of clinical Nutrition. 12: 358-367, 1963.
- Mullur R, Liu YY, Brent GA. Thyroid hormone regulation of metabolism. Physiol Rev. 2014;94(2):355-382. doi:10.1152/physrev.00030.2013
- Murase, T., et al. Green Tea Extract Improves Endurance Capacity and Increases Muscle Lipid Oxidation in Mice. American Journal of Physiology. 288(3): R708-R715, 2005.
- Neri DF, Wiegmann D, Stanny RR, Shappell SA, McCardie A, McKay DL. The effects of tyrosine on cognitive performance during extended wakefulness. Aviat Space Environ Med. 1995 Apr;66(4):313-9. PMID: 7794222.
- Neufingerl N, Zebregs Y, Schuring E, Trautwein E. Effect of cocoa and theobromine consumption on serum HDL-cholesterol concentrations: a randomized controlled trial. Am J Clin Nutr. 2013;97(6):1201-1209. doi:10.3945/ajcn.112.047373
- Nguyen MM, Ahmann FR, Nagle RB, Hsu CH, Tangrea JA, Parnes HL, Sokoloff MH, Gretzer MB, Chow HH. Randomized, double-blind, placebo-controlled trial of polyphenon E in prostate cancer patients before prostatectomy: evaluation of potential chemopreventive activities. Cancer Prev Res (Phila). 2012 Feb;5(2):290-8. doi: 10.1158/1940-6207.CAPR-11-0306. Epub 2011 Nov 1. PMID: 22044694; PMCID: PMC3273617.
- Nice C, Reeves AG, Brinck-Johnsen T, Noll W. The effects of pantothenic acid on human exercise capacity. J Sports Med. 1984; 24:26-29.
- Nurminen ML, Niittynen L, Korpela R, Vapaatalo H. Coffee, caffeine and blood pressure: a critical review. Eur J Clin Nutr. 1999 Nov;53(11):831-9. doi: 10.1038/sj.ejcn.1600899. PMID: 10556993.
- Ojewole JA. Analgesic, antiinflammatory and hypoglycaemic effects of ethanol extract of Zingiber officinale (Roscoe) rhizomes (Zingiberaceae) in mice and rats. Phytother Res. 2006 Sep;20(9):764-doi: 10.1002/ptr.1952. PMID: 16807883.
- Outlaw, J., Wilborn, C., Smith, A. et al. Effects of ingestion of a commercially available thermogenic dietary supplement on resting energy expenditure, mood state and cardiovascular measures. J Int Soc Sports Nutr 10, 25 (2013). https://doi.org/10.1186/1550-2783-10-25
- Paiva AN, Lima JG, Medeiros AC, Figueiredo HA, Andrade RL, Ururahy MA, Rezende AA, Brandão-Neto J, Almeida Md. Beneficial effects of oral chromium picolinate supplementation on glycemic control in patients with type 2 diabetes: A randomized clinical study. J Trace Elem Med Biol. 2015 Oct;32:66-72. doi: 10.1016/j.jtemb.2015.05.006. Epub 2015 May 28. PMID: 26302914.
- Paleologos M, et al. Cohort Study of Vitamin C Intake and Cognitive Impairment. American Journal of Epidemiology. 148(1):45-50, 1998.
- Plesofsky-Vig N. Pantothenic acid. In: Shils, ME, Olson JA, Shike M, Ross AC, eds. Modern Nutrition in Health and Disease. 9th ed. Baltimore MD: Williams and Wilkins; 1999:423-432.
- Puangpraphant S, de Mejia EG. Saponins in yerba mate tea ( Ilex paraguariensis A. St.-Hil) and quercetin synergistically inhibit iNOS and COX-2 in lipopolysaccharide-induced macrophages through NFkappaB pathways. J Agric Food Chem. 2009 Oct 14;57(19):8873-83. doi: 10.1021/jf902255h. PMID: 19807157.
- Ried K, Fakler P, Stocks N. Effect of cocoa on blood pressure. Cochrane Database Syst Rev. 2017;4:CD008893. doi:10.1002/14651858.CD008893.pub3
- Saravanan G, Ponmurugan P, Deepa MA, Senthilkumar B. Anti-obesity action of gingerol: effect on lipid profile, insulin, leptin, amylase and lipase in male obese rats induced by a high-fat diet. J Sci Food Agric. 2014 Nov;94(14):2972-7. doi: 10.1002/jsfa.6642. Epub 2014 Apr 7. PMID: 24615565.
- Sayed S, Ahmed M, El-Shehawi A, et al. Ginger Water Reduces Body Weight Gain and Improves Energy Expenditure in Rats. Foods. 2020;9(1):38. Published 2020 Jan 2. doi:10.3390/foods9010038
- Scholey AB, French SJ, Morris PJ, Kennedy DO, Milne AL, Haskell CF. Consumption of cocoa flavanols results in acute improvements in mood and cognitive performance during sustained mental effort. J Psychopharmacol. 2010 Oct;24(10):1505-14. doi: 10.1177/0269881109106923. Epub 2009 Nov 26. PMID: 19942640.
- Shin KO, MoritaniT. Alterations of autonomic nervous activity and energy metabolism by capsaicin ingestion during aerobic exercise in healthy men. J NutrSciVitaminol. 2007 Apr; 53(2):124-32.
- Simon, J., et al. Relation of Serum Ascorbic Acid to Serum Lipids and Lipoproteins in US Adults. Journal of the American College of Nutrition. 17(3): 250-255, 1998.
- Smeets AJ, Westerterp-PlantengaMS. The acute effects of a lunch containing capsaicin on energy and substrate utilisation, hormones, and satiety. EurJ Nutr. 2009 Jun;48(4):229-34.
- Smit H, Gaffan E, Rogers P. Methylxanthines are the psycho-pharmacologically active constituents of chocolate. Psychopharmacology (Berl). 2004;176(3-4):412-419. doi:10.1007/s00213-004-1898-3
- SnitkerS, FujishimaY, Shen H, OttS, Pi-SunyerX, FuruhataY, Sato H, Takahashi M. Effects of novel capsinoidtreatment on fatness and energy metabolism in humans: possible pharmacogeneticimplications.Am J ClinNutr.2009; 89:45–50.
- Sudeep Shrestha, Sarah J. Ehlers, Ji-Young Lee, Maria-Luz Fernandez, Sung I. Koo, Dietary Green Tea Extract Lowers Plasma and Hepatic Triglycerides and Decreases the Expression of Sterol Regulatory Element-Binding Protein-1c mRNA and Its Responsive Genes in Fructose-Fed, Ovariectomized Rats, The Journal of Nutrition, Volume 139, Issue 4, April 2009, Pages 640–645, https://doi.org/10.3945/jn.108.103341
- Taghizadeh M, Farzin N, Taheri S, Mahlouji M, Akbari H, Karamali F, Asemi Z: The Effect of Dietary Supplements Containing Green Tea, Capsaicin and Ginger Extracts on Weight Loss and Metabolic Profiles in Overweight Women: A Randomized Double-Blind Placebo-Controlled Clinical Trial. Ann Nutr Metab 2017;70:277-285. doi: 10.1159/000471889
- Teruo Kawada, Koh-Ichiro Hagihara, Kazuo Iwai, Effects of Capsaicin on Lipid Metabolism in Rats Fed a High Fat Diet, The Journal of Nutrition, Volume 116, Issue 7, July 1986, Pages 1272–1278, https://doi.org/10.1093/jn/116.7.1272
- Thomas C, PellicciariR, PruzanskiM, AuwerxJ, SchoonjansK. Targeting bile-acid signallingfor metabolic diseases. Nat Rev Drug Discov. 2008; 7(8):678-93.
- Unno T, Kondo K, Itakura H, Takeo T. Analysis of (-)-epigallocatechin gallate in human serum obtained after ingesting green tea. Biosci Biotechnol Biochem. 1996 Dec;60(12):2066-8. doi: 10.1271/bbb.60.2066. PMID: 8988640.
- V. R. Sinija & H. N. Mishra (2008) Green tea: Health benefits, Journal of Nutritional & Environmental Medicine, 17:4, 232-242, DOI: 10.1080/13590840802518785
- Wang S, Zhang C, Yang G, Yang Y. Biological properties of 6-gingerol: a brief review. Nat Prod Commun. 2014 Jul;9(7):1027-30. PMID: 25230520.
- Webster MJ. Physiological and performance responses to supplementation with thiamin and pantothenic acid derivatives. Eur J Appl Physiol. 1998; 77:486-491.
- Werbach, M. Nutritional Strategies for Treating Chronic Fatigue Syndrome. Alternative Medicine Review. 5(2):93-108, 2000.
- Westerterp- Plantenga, M., et al. Body Weight Loss and Weight Maintenance in Relation to Habitual Caffeine Intake and Green Tea Supplementation. Obesity Research. 13: 1195- 1204, 2005.
- Whiting S, Derbyshire E, Tiwari BK. Capsaicinoids and capsinoids. A potential role for weight management? A systematic reviewofthe evidence. Appetite. 2012 Oct; 59(2):341-348.
- Young SN. L-tyrosine to alleviate the effects of stress?. J Psychiatry Neurosci. 2007;32(3):224.
- Luo X, Zhang W, He Z, Yang H, Gao J, Wu P, Ma ZF. Dietary Vitamin C Intake Is Associated With Improved Liver Function and Glucose Metabolism in Chinese Adults. Front Nutr. 2022 Jan 31;8:779912. doi: 10.3389/fnut.2021.779912. PMID: 35174195; PMCID: PMC8841761.
- NIH Office of Dietary Supplements. Chromium Fact Sheet for Health Professionals. National Institutes of Health. 2021 March [Cited 2022 April]. Available from: https://ods.od.nih.gov/factsheets/Chromium-HealthProfessional/
Product Label Details

評價
顧客評分
4.3 星級評分(滿分為5星)。
(3 評論)
將會推薦此產品。
- 最新
- 最高評價
- 最低評價
- 最舊
- 最有幫助
由58kg減到53kg
客戶服務部回覆 日期 28/4/2023
致 親愛的顧客,感謝您抽出寶貴時間對 TLS®消脂配方V6 發表意見。我們很高興您對產品感到滿意。再次感謝閣下對美安的支持!
超連鎖店主服務部 謹啟
消脂好幫手
作者 匿名
日期 26/11/2022
我食左後再做運動比平時爆汗同埋我平時好易發冷食左V6 後感覺佢生熱作用
客戶服務部回覆 日期 27/11/2022
致 親愛的顧客,感謝您抽出寶貴時間對TLS®消脂配方V6 發表意見。我們很高興您對產品感到滿意。再次感謝閣下對美安的支持!
超連鎖店主服務部 謹啟
建議服用時間?
作者 匿名
日期 14/11/2022
請問建議餐前還餐後食用?
客戶服務部回覆 日期 15/11/2022
致 親愛的顧客,感謝您抽出寶貴時間對TLS®消脂配方V6發表意見。超連鎖店主服務部將與您聯繫,並協助解決此問題。如果您想直接致電給我們,請在週一至週五的上午11:00至下午7:00之間致電852-35129198與我們聯繫。再次感謝閣下對美安的支持!
超連鎖店主服務部 謹啟
Share this page!
複製此連結並貼上到你喜愛的社交媒體、網誌或網站。
成功!你已複製連結至你的剪貼簿
There was an error copying to your clipboard. Please try again later.